Pascal and Francis Bibliographic Databases

Help

Search results

Your search

kw.\*:("FAO (Organización para la Alimentación y la Agricultura)")

Document Type [dt]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Publication Year[py]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Discipline (document) [di]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Language

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Author Country

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Origin

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Results 1 to 25 of 224

  • Page / 9
Export

Selection :

  • and

Fondation en 1945 et débuts de la FAO = FAO : foundation in 1945 and startsSOUVERAIN, R.Annales des falsifications, de l'expertise chimique et toxicologique. 1995, Vol 88, Num 933, pp 277-280, issn 0242-6110Article

Commentary: Joint FAO/WHO expert consultation on protein quality evaluation, Bethesda, MD, USA, 4-8 December 1989PELLETT, P. L; YOUNG, V. R.Ecology of food and nutrition. 1990, Vol 24, Num 4, pp 297-303, issn 0367-0244, 7 p.Article

1986, Yearbook of forest products 1975-19861988, 349 p.Serial Issue

Eléments du droit de l'alimentation (structure, principes et dispositions essentielles)Gérard, Alain.1986, 118 p., isbn 92-5-201980-4Book

Législation relative au commerce international de la viande bovine1985, 139 p., isbn 92-5-202274-0Book

Glossary of aquaculture = Glossaire d'aquaculture = Glosario de acuiculturaCrespi, Valerio; Coche, André G.2008, isbn 978-92-5-005917-4, 1Vol, xxii, 401 p, isbn 978-92-5-005917-4Book

Food insecurity in Sub-Saharan African (new estimates from household expenditure surveys)Smith, Lisa C; Alderman, Harold; Aduayom, Dede et al.Research report - International Food Policy Research Institute. 2006, issn 0886-7372, isbn 0-89629-150-2, 1Vol, XI, 122 p, isbn 0-89629-150-2Book

World milk marketEMPSON, J.Dairy industries international. 1991, Vol 56, Num 8, issn 0308-8197, p. 25Article

Indice FAO de la production agricole1987, 71 p., isbn 92-5-202543-XBook

Using a computerized land-use planning package with the FAO framework for land evaluationBOOTH, T. H.Environmental management (New York, NY). 1986, Vol 10, Num 3, pp 351-358, issn 0364-152XArticle

L'évaluation 1990 du couvert forestier tropical par la FAO = FAO Tropical Forest Resource Assessment 1990LALLY, J.-P; KARN DEO SINGH; JANZ, K et al.Nature et ressources. 1991, Vol 27, Num 2, pp 21-26, issn 0304-2995Article

Evaluation de certains additifs alimentaires et contaminants. Vingt-neuvième rapport du Comité mixte FAO/OMS d'experts des additifs alimentaires1986, 64 p., isbn 92-4-220733-0Book

El asesoramiento científico prestado por la FAO y la OMS a sus países miembros y a la Comisión del Codex Alimentarius: un proceso consultivo = The provision of scientific advice by FAO and WHO to their member countries and the Codex Alimentarius Commission: a consultation processGONZALEZ, M. L; KENNY, M.Food, nutrition and agriculture. 2005, Num 34, pp 42-47, issn 1014-806X, 6 p.Article

Responsible fisheries: an overview of FAO policy developments (1945-1994)GARCIA, S. M; NEWTON, C. H.Marine pollution bulletin. 1994, Vol 29, Num 6-12, pp 528-536, issn 0025-326XConference Paper

Min Bei irradiation center food and agriculture organization project experience Jianou, Fujian Province, ChinaTHOMAS, B. J; XU DAN; REN JINGZHANG et al.International journal of radiation applications and instrumentation. Part C, Radiation physics and chemistry. 1993, Vol 42, Num 1-3, pp 481-484, issn 1359-0197Conference Paper

FAO/WHO/UNU equations overestimate resting metabolic rate in Vietnamese adultsNHUNG, B. T; KHAN, N. C; HOP, L. T et al.European journal of clinical nutrition. 2005, Vol 59, Num 10, pp 1099-1104, issn 0954-3007, 6 p.Article

Sous-alimentation - La sonnette d'alarme : les conditions climatiques désastreuses et la persistance des conflits ont aggravé la malnutrition chronique dans le mondeTROUVELOT, Sandrine.ALTERNATIVES ECONOMIQUES. 1999, Num 166, pp 22-23, issn 0247-3739Article

The FAO/UNU food composition initiativeLUPIEN, J. R.Food chemistry. 1996, Vol 57, Num 1, pp 171-173, issn 0308-8146Conference Paper

Les procédures internationales d'évaluation des risques en matière de résidus de pesticidesDOUSSIN, J.P.OPTION QUALITE. 1994, Num 121, pp 15-19, issn 0755-6225Article

Recueil de législation. Alimentation et agriculture1986, 135 p.Book

Outillage de fonderie ConceptionPERRET, Sylvain.Techniques de l'ingénieur. Matériaux métalliques. 2008, Vol MC2, Num M3585, issn 1762-8733, M3585.1-M3585.22Article

Evaluation of the potential allergenicity of the enzyme microbial transglutaminase using the 2001 FAO/WHO Decision TreePEDERSEN, Mona H; HANSEN, Tine K; STEN, Eva et al.Molecular nutrition & food research (Print). 2004, Vol 48, Num 6, pp 434-440, issn 1613-4125, 7 p.Article

Evaluation of certain food additives (Geneva, 2002)World health organization technical report series. 2002, issn 0512-3054, isbn 92-4-120913-5, VII, 153 p, isbn 92-4-120913-5Conference Proceedings

Les procédures internationales d'évaluation des risques en matière de résidus de pesticidesDOUSSIN, J.P.OPTION QUALITE. 1994, Num 121, pp 15-19, issn 0755-6225Article

FAO fertilizer yearbook 19851986, Vol 35, Num 71, 156 p.Serial Issue

  • Page / 9